DINNER & DRINKS

thursday, sunday & monday:

5pm - 10pm for food, until 11pm for drinks

friday & saturday:

5pm - 11pm for food, until 12am for drinks

except for parties of 6 +

please inquire via email

Thank you!

No reservations

137 OSBORNE STREET

Winnipeg, manitoba

DRINK

COCKTAILS

BROWN BUTTER OLD FASHIONed $15

BROWN BUTTER WHISKEY / BANANA OLEO SACCHARUM / BITTERS

ROSE NEGRONI $15

GIN / VERMUT LUSTAU ROSE / COCCHI AMERICANO BIANCO

CLARIFIED NEW YORK SOUR $15

WHISKEY / LEMON / SMOKY LAPSANG SYRUP / RED WINE FLOAT

THAI BALL $15

GIN / CHARTREUSE / THAI BASIL SYRUP / LIME / CUCUMBER / SODA

BABY HURRICANE $15

JAMAICAN RUM / PINEAPPLE / HOUSE FASSIONOLA / LIME

AMARETTO SOUR SLUSHIE $15

AMARETTO / WHISKEY / LEMON / ORANGE

BEER ON TAP:

LOW LIFE $8

SMALL PALE

SOOKRAMS $8

DESERT ISLAND IPA

LITTLE BROWN JUG $8

GENERIC! LAGER

LOW LIFE $8

DARK MILD

BEER IN CANS:

SOOKRAMS $6.5

COSMOS SOUR

LITTLE BROWN JUG $6.5

1919 BELGIAN PALE ALE

DEVIL MAY CARE $6.5

STARSTUFF NEIPA

NON-ALC

SODA POP $3.5

COKE / DIET COKE / GINGERALE / DR PEPPER / SPRITE

ICED TEA $4

LOW LIFE $7

SAINT NON ALC BEER

ELDERFLOWER NEGRONI $11

PATHFINDER / NON ALC APERTIF / ELDERFLOWER

RED

LOW LIFE “PEARL“ $12

PETITE PEARL, CHAMBOURCIN / WINNIPEG

LUZADOR TINTO $13 / $55

GRANACHA, TEMPRANILLO / SPAIN

JONTY’S DUCK “PEKIN RED” $14 / $60

BIG(ISH) BLEND / SOUTH AFRICA

NOAH “ROSSONOAH” $15 / $65

NEBBIOLO, CROATINA, VESPOLINA / ITALY

ARTISANS PARTISANS “TOUJOURS” $65

CINSAULT / FRANCE

CHATEAU CAMBON “BEAUJOLAIS” $80

GAMAY / FRANCE

Matthieu Barret “No wines land” $90

SYRAH / FRANCE

GD VAJRA “CLARE JC” $90

NEBBIOLO / ITALY

WHITE

LOW LIFE “BLANC BLANC“ $12

SAUV BLANC, L’ACADIE BLANC / WINNIPEG

atheletes du vin sauignon touraine $13 / $55

sauv blanc / france


JONTY’S DUCK “PEKIN WHITE” $14 / $60

CHENIN, CLAIRETTE, PALOMINO / SOUTH AFRICA

MALINGA “HEISSWEISS” $75

GRUNER VELTLINER / AUSTRIA

MAANSHIJN “HERBARIUM” $80

CHENIN, CLAIRETTE, PALOMINO / SOUTH AFRICA

Gilvesy Pixu furmint $85

furmint / hungary

BECK-HARTWEG “GRANITE” $85

RIESLING, PINOT GRIS , PINOT NOIR / FRANCE

ROSE

CASTRUM MORISCI “326“ $15/ $70

montepulciano / italy

SPARKLING

FIDORA TENUTE PROSECCO $14 / $65

GLERA / ITALY

CANTINA SETTECANI LAMBRUSCO $14 / $65

LAMBRUSCO / ITALY

FOLICELLO “IL MACERATO” FRIZZANT $65

PIGNOLETTO, MONTUNI / ITALY

EAT

SMALL

OYSTERS $10/ per 4

YUZU-ROSE MIGnONETTE / CELERY / CALAMANSI

ANCHOVY TOAST $12 / per 2

SOURDOUGH / DELIcE cheese / LIME shallot

SALMON CRUDO $19

BLOOD ORANGE / CREME FRAICHE / GOOSEBERRY / LAVASH

*FRITES* FRIES $11

steak frites SPICE / pickled LEMON AIOLI

PICKEREL BEIGNETS $14/ per 4

FERMENTED PLUM / HABANADA HONEY

SPARE RIBS $17

BLACK GARLIC GLAZE / CELTUCE & green papaya / cashew

grilled LOBSTER ROLL $24

MILK BUN / kohlrabi / VADOUVAN butter

MEDIUM

ENDIVE SALAD $14

MACADAMIA / GREEN GRAPE / apple / cheddar

fried BROCCOLI $16

KOSHO aioli / Barberry Relish / daikon

BEEF TARTARE $22

PINENUT SALSA / PEAR / caramelized honey butter / KETTLE CHIPS

Mushroom Rice $19

maitake escabeche / green onion / parm

MUSSELS $22

COCONUT curry BISQUE / CROUTON / FENNEL

CHILI POTATO MANTI $20

spicy tomato jam / PICKLED EGGPLANT / labneh / chili butter

GRILLED TURBOT $26

charred CABBAGE / WHITE PEPPER sauce / roe

LARGE

whole SEA BASS $45

PASSIONFRUIT beurre “blanc blanc” / PISTACHIO / CRISPY RICE / FENNEL

CHICKEN DINNER $45

bbq, crispy & skewered / peanut sambal / green chili mayo / SALAD wraps & garnishes

Half or WHOLE DUCK $40 / $60

BBQ BREAST / CRISPY LEG / sauce l’orange / RICE CREPE / SLAW

bbq STRIPLOIN $55

PICKLED CHANTeRELLES / XO sauce / BEEF JUS / CHIVES

SWEET

RICE PUDDING $10

MANGO SHERBERT / BLACK SESAME CRISP

CREAMSICLE PARFAIT $10

BLOOD ORANGE CURD / ORANGE BLOSSOM ICE CREAM / MERINGUE

CREAM PUFFS $10

frozen coconut / PINEAPPLE / RUM CARAMEL

CHOCOLATe $12

Dark / White / Milk / WHIPPED LABNEH / NUTTER BUTTER CRUnCH